2007년 7월 21일 토요일
Dining out in P.F. Chang
The 1st trial on P.F. Chang.
Been wanting to try this chinese bistro since I heard it tastes just right to Koreans. (Some ppl complain it's not authentic, but I'm ok with it. Authentic Chinese food is too greasy for my tongue.)
Everytime I looked at the restaurant passing by it to park my car in beverly ctr parking lot, there have always been long lines seem to be never short, so I didn't dare to stand in the line.
Thanks to my friend, catie I tried P.F. Chang at last.
We ordered Gung Pao chicken (it's my favorite chinese dish always.), Pan fried noodle, Garlic snap peas and some kind of pork ribs. As being expected, It's not too oily or spicy. I wished the Gung Pao was a bit spicier, that was nice none the less. If that spicy food had a bit more kick, Catie could not have enjoyed it at all as opposed to I could do more. So, It was fair for either.
It was nice dining out place on the whole. comfortable and romantic lighting, decorations and ambient, flavorful cuision and decent portion, reasonable price - total price for 4 dishes and beverage was about 40 bucks include tips.
Hightly recommended if you are interested in great ambience and delicious meats... and not too caught up the "authentic Chinese" bit!
PS. Ordering from menu doesn't have pictures doesn't seem to be easy for foriegners like us.
FYI,This is the menu for the P.F. Chang's. It has picture and information about calories and ingredients. hope this can help you enjoy P.F. Chang.
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that looks good...T.T
Don't cry and try it! ^_^
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